Tommy's Margarita
A cleaner margarita from a San Francisco bar, with agave instead of orange liqueur.
LevelEasy
MethodShake
GlassRocks
Serves1
Ingredients
- 60 mlTequila
- 30 mlLime juiceSqueeze it fresh. Bottled juice tastes flat. 1 lime gives about 25 ml.
- 15 mlAgave syrupHoney mixed with a little warm water works instead.
Plus ice.
Bar tools
- Jigger
- Shaker
- Strainer
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Tommy's Margarita
- Put everything in a shaker with ice.
- Shake for 12 seconds.
- Strain into a glass over fresh ice.
Garnish: Lime wedge