Scorpion Bowl
A tiki sharing bowl. Strong, so share it properly.
LevelEasy
MethodBatch
GlassJug
Serves4
Ingredients
- 180 mlWhite rum
- 60 mlBrandy
- 240 mlOrange juice
- 90 mlLemon juiceSqueeze it fresh. 1 lemon gives about 30 ml.
- 90 mlOrgeatAlmond syrup. A little amaretto can stand in for it.
Plus ice.
Bar tools
- Jigger
- Bar spoon
- Lewis bag & mallet
- Jug or punch bowl
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Scorpion Bowl
- Add everything to a big bowl.
- Fill with crushed ice and stir well with a bar spoon.
- Serve with several long straws.
Garnish: Orange slices and mint