Rebujito
The drink of Seville's April Fair.
LevelEasy
MethodBuild
GlassHighball
Serves1
Ingredients
- 90 mlSherryUse dry fino or manzanilla sherry for these drinks.
- 90 mlSprite / 7Up
- 4 leavesMint
Plus ice.
Bar tools
- Jigger
- Bar spoon
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Rebujito
- Fill a glass with ice and add the mint.
- Pour in the sherry and Sprite and stir.
Garnish: Mint sprig