Kir
Named after a mayor of Dijon who served it to guests.
LevelEasy
MethodBuild
GlassWine
Serves1
Ingredients
- 10 mlBerry liqueurCrème de cassis (blackcurrant) or crème de mûre (blackberry).
- 120 mlWhite wine
Plus ice.
Bar tools
- Jigger
- Bar spoon
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Kir
- Pour the berry liqueur into a wine glass.
- Top with cold white wine.