Glögg
Sweden's Christmas mulled wine.
LevelEasy
MethodHeat
GlassMug
Serves6
Ingredients
- 750 mlRed wine
- 100 mlVodka (optional)
- 4 tbspSugar
- 1Orange
- 2Cinnamon stick
- 5Cloves
- 4Cardamom
- 2 slicesGinger (optional)
Plus ice (not for hot drinks).
Bar tools
- Jigger
- Saucepan
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Glögg
- Crush the cardamom and slice the orange.
- Warm everything except the vodka in a pot on low heat for 15 minutes. Don't let it boil.
- Add the vodka and serve in mugs.
Garnish: Raisins and almonds in each mug