Hot Rum
A North Indian winter tradition. Old Monk works perfectly.
LevelEasy
MethodHeat
GlassMug
Serves1
Ingredients
- 60 mlDark rum
- 120 mlHot water
- 15 mlHoney
- 10 mlLemon juiceSqueeze it fresh. 1 lemon gives about 30 ml.
- 1Cinnamon stick
- 2Cloves
Plus ice (not for hot drinks).
Bar tools
- Jigger
- Bar spoon
- Saucepan
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Hot Rum
- Boil the water with the cinnamon and cloves for 3 minutes.
- Pour into a mug and stir in the honey and lemon juice.
- Add the rum and stir. Drink it warm.
Garnish: Lemon slice