Virgin Piña Colada
The beach vibe, zero alcohol.
LevelEasy
MethodBlend
GlassHurricane
Serves1
Ingredients
- 120 mlPineapple juice
- 60 mlCoconut creamThe thick, sweetened kind, like Coco López. Or thick coconut milk plus sugar.
- 10 mlLime juice (optional)Squeeze it fresh. Bottled juice tastes flat. 1 lime gives about 25 ml.
Plus ice.
Bar tools
- Jigger
- Blender
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Virgin Piña Colada
- Put everything in a blender with about 1 cup of ice.
- Blend until smooth and thick.
- Pour into the glass.
Garnish: Pineapple wedge and a cherry