Teh Tarik
'Pulled tea'. Malaysia's frothy milk tea.
LevelEasy
MethodBuild
GlassMug
Serves1
Ingredients
- 200 mlBlack tea
- 30 mlCondensed milk
Plus ice.
Bar tools
- Jigger
- Bar spoon
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Teh Tarik
- Brew very strong black tea and stir in the condensed milk.
- Pour it from one jug to another from as high as you safely can, 5–6 times, to make it frothy.
- Serve hot.