Batida de Coco
Brazilian beach-party milkshake.
LevelEasy
MethodBlend
GlassRocks
Serves1
Ingredients
- 60 mlCachaça
- 60 mlCoconut creamThe thick, sweetened kind, like Coco López. Or thick coconut milk plus sugar.
- 30 mlCondensed milk
Plus ice.
Bar tools
- Jigger
- Blender
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Batida de Coco
- Put everything in a blender with a handful of ice.
- Blend until smooth and frothy.
- Pour into a glass.
Garnish: Toasted coconut