Affogato
Italy's 'drowned' ice cream.
LevelEasy
MethodBuild
GlassRocks
Serves1
Ingredients
- 1 scoopVanilla ice cream
- 30 mlEspresso
Plus ice.
Bar tools
- Jigger
- Bar spoon
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make an Affogato
- Put a scoop of ice cream in a small glass.
- Pour the hot coffee over it.
- Eat straight away with a spoon.