Subak Soju
Korean watermelon soju, often served inside a hollowed watermelon.
LevelEasy
MethodBlend
GlassHighball
Serves1
Ingredients
- 60 mlSoju
- 150 gWatermelon
- 60 mlSprite / 7Up
Plus ice.
Bar tools
- Jigger
- Bar spoon
- Blender
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Subak Soju
- Blend the watermelon and strain out the seeds.
- Pour into a glass with ice, add the soju and stir.
- Top with Sprite.
Garnish: Watermelon cube