JapanEasyCocktail

Saketini

A martini made with sake instead of vermouth.

LevelEasy
MethodStir
GlassMartini
Serves1

Ingredients

  • 50 mlGin
  • 20 mlSake

Plus ice.

Bar tools

  • Jigger
  • Strainer
  • Mixing glass
  • Bar spoon

No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.

How to make a Saketini

  1. Put both in a jug full of ice.
  2. Stir for 20 seconds.
  3. Strain into a chilled glass.

Garnish: Cucumber slice

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