Red Snapper
A Bloody Mary made with gin.
LevelMedium
MethodBuild
GlassHighball
Serves1
Ingredients
- 50 mlGin
- 120 mlTomato juice
- 15 mlLemon juiceSqueeze it fresh. 1 lemon gives about 30 ml.
- 3 dashesWorcestershire sauce
- 2 dashesHot sauce
- 1 pinchSalt
- 1 pinchBlack pepper
Plus ice.
Bar tools
- Jigger
- Bar spoon
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Red Snapper
- Fill a tall glass with ice.
- Add everything.
- Stir with a bar spoon until well mixed.
Garnish: Celery stick