Clover Club
Pink, frothy and from 1900s Philadelphia.
LevelMedium
MethodShake
GlassCoupe
Serves1
Ingredients
- 50 mlGin
- 20 mlLemon juiceSqueeze it fresh. 1 lemon gives about 30 ml.
- 15 mlRaspberry syrup
- 1Egg whiteUse a fresh egg. Shaking it without ice first makes the foam.
Plus ice.
Bar tools
- Jigger
- Shaker
- Strainer
No bar kit? A jar with a lid works as a shaker, and 1 tablespoon is 15 ml.
How to make a Clover Club
- Shake everything without ice for 10 seconds to make foam.
- Add ice and shake again for 10 seconds.
- Strain into a chilled glass.
Garnish: Two raspberries on a pick